Rosehip Jelly

It’s a prickly business making rosehip jelly, but the end product, with its balance of sweet and tart qualities make it an easy match for cheeses and cold meats, or use as a glaze for a gammon.

Additional information

Dietary Information

Vegetarian

£2.50 /230g

All cheeses are hand cut, therefore the weight you purchase may vary slightly. We do try to cut them as accurately as we can!