Traditionally Made in Kent

Home to the award-winning Ashmore Farmhouse and Kelly’s Canterbury Goat and a wide selection of other unpasteurised and pasteurised cheeses.

Where to Buy, Where to Eat

Find our full range, plus many other British artisanal cheeses, at The Goods Shed in Canterbury. We also supply discerning delis and food markets and a host of restaurants and gastro pubs.

Christmas Cheese Open Days

See the cheese being made and select your cheese/gifts for Christmas with other local produce. Come and enjoy a glass of mulled wine.

Monday 18th to Friday 22nd December 10am to 4pm
Satuday 23rd December open for cheese sales 10am to 2pm.

Closed Sunday 24th December and reopening Tuesday 2nd January.

Meet the Cheesemakers

Time, dedication and a whole lot of love go into producing our cheeses the old-fashioned way, using locally sourced ingredients.